[Seasonal Value Plan] Boiled tofu with domestic clams and 5 kinds of fresh fish caught that morning / 7 dishes in total / 2 hours all-you-can-drink 3,980 yen

[Seasonal Value Plan] Boiled tofu with domestic clams and 5 kinds of fresh fish caught that morning / 7 dishes in total / 2 hours all-you-can-drink 3,980 yen

By using a coupon3980 yen(Tax included)

The course details include everything, including Friday, Saturday, the day before a holiday, the middle of the day, and the end-of-year party period.Please be sure to check.

  • 7items
  • 4persons-
All-you-can-drink available

Bookings begin on October 1st! We are pleased to introduce our banquet courses, perfect for the fall and winter seasons.Our restaurant offers a special course featuring the heartwarming "Boiled tofu with domestic clams and a platter of five kinds of fresh fish."The gentle flavor of yudofu is perfect for the cold season and will warm your body and soul.The sashimi made with seasonal fish is truly delicious.It goes perfectly with alcohol and will add a festive touch to any party.This content can be used in a variety of situations.

Course menu

[Banquet Recommendation Points] Updated September 20th

※About the all-you-can-drink content※

[1] 2 hours, 60 kinds of non-drafted sake included → 3,980 yen

2 hours, 60 types of draft beer included → 4,480 yen

2.5H Sake Standard Plan → 4,980 yen

[2] Friday, Saturday, the day before a holiday, and day off are limited to 2 hours

If you leave at 7pm, the maximum

Available for 2.5 hours

For reservations after 6 p.m.

Private rooms are available for Sake Standard and Plan

It will cost 4,980 yen for 2 hours.

[Important] Regarding use during the 2024 year-end party and peak days

[November] 29.30 [December] All day

This is a 2 hour plan for 4,980 yen.

If you leave at 5pm, you can use it for 2.5 hours (4,980 yen plan)

Seat reservations are not possible.Courses starting from 5,980 yen

We will give you priority access (telephone and reservation required)

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[Appetizer] Today's appetizer

[Vegetables] Japanese-style salad of colorful vegetables

[Grilled food] Seasonal seafood grilled in foil

[Fresh Fish] Assortment of 5 types of live fresh fish sashimi

[Hot pot] Specially selected boiled tofu with domestic clams

[Meal] Udon noodles as the final dish of the hotpot

[Sweet] Today's dessert to refresh your palate

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*Please be aware that we cannot guarantee smooth banquets on busy days in December.

In order to receive them, some cold dishes will be served first.

Please understand that there may be cases.

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[Sake standard plan]

Echigo Kagetora/Shimeharitsuru/Ginjo sake that goes well with Kurumazaka fish/Kirinzan/Daishichi/Ishizuchi/

Bakuren/Hidakami/Musical Instruments Masamune/Kido/Ho-o-Bita/Hakkaisan/Kokuryu

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All-you-can-drink menu

· Beer type
・ Draft beer ・ Shandy Gaff
·whisky
・Highball・Ginger Highball・Coke Highball・Whiskey (on the rocks, with water, or straight)
·sour
・Green Highball・Oolong Highball・Black Tea Highball (unsweetened)・Higecha Highball・Yuzu Sour・Peach Sour・Grapefruit Sour・Kyoho Sour・Acerola Sour・Kodawari Sakaba no Lemon Sour・Otoko Ume Sour・Calpis Sour・Ramune Sour
·Cocktail
・Cassis Orange・Cassis Grape・Cassis Oolong・Cassis Soda・Peach Orange・Peach Grape・Peach Soda・Peach Oolong・Lychee Orange・Lychee Oolong・Lychee Grapefruit
·Plum wine
・Refreshing plum wine・Lychee wine
·Soft drink
・Oolong tea・Green tea・Orange・Grape・Cola・Ginger ale・Calpis・Ramune sour
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/12/30 update