丸安水産 新宿店

◆All-you-can-drink plan◆

All-you-can-drink draft beer: 5,000 yen

All-you-can-drink sake and shochu: 5,500 yen

◆ Terms of use ◆

・The day before a Friday holiday・Seating cannot be reserved.

・If you would like a private room, please contact us by phone.

・If there is a change in the number of people, please contact us by phone.

"【Menu】

[Appetizer] Rich sesame dressing with bluefin tuna and seasonal fish

We've combined exceptionally fresh bluefin tuna and seasonal fish in a rich, flavorful special sesame sauce.

[Cold Dish] Japanese-style salad with tuna and mushrooms

This Japanese-style salad features flavorful tuna and aromatic mushrooms, served with fresh vegetables.

[Sashimi] Assortment of three types of carefully selected bluefin tuna

This luxurious platter allows you to compare different cuts of bluefin tuna, such as lean meat and medium fatty tuna, delivered directly from Toyosu Market.

[Grilled Dish] Extra Large Grilled Tuna Collar

This signature dish features a generously sized, extra-large bluefin tuna collar, slow-grilled to perfection, resulting in a rich and flavorful dish.

[Deep-fried food] Crispy rare tuna cutlet with yuzu pepper grated radish and ponzu sauce

Enjoy our finest tuna, fried to a crisp on the outside and rare on the inside, with refreshing grated yuzu pepper.

[Meal] Seafood Chirashi to finish off the meal

This is a colorful chirashi sushi dish, the perfect way to conclude a lavish feast, featuring a variety of seafood.

[Sweets] Strawberry condensed milk ice cream

This refreshing sweet treat has a delightful sweet and sour taste, perfect after a meal.

[December Reservation Notes and Requests from the Store]

■ Regarding the duration of your seating

• Course usage: 2-hour limit (excluding the 10,000 yen course)

Last orders are taken 30 minutes before closing time.

• The time will be counted from your reservation time (even if you arrive late, the end time cannot be changed).

If you wish to use the facilities for more than two hours, please contact us by phone in advance.

■ Requests regarding the food

Regarding allergy accommodations: Due to safety concerns and cooking process constraints, we are unable to accommodate individual allergy requests or ingredient changes during the busy December period.

Regarding changes to course content: We generally cannot accept individual changes or requests regarding course content.We appreciate your understanding.

■ Regarding changes and cancellations

[Application Deadline]

- Entire cancellation/reduction of 5 or more people: Up to 7 days in advance

- Reduction of 4 people or less: Up to 5 days in advance

[Cancellation fee after the deadline]

• Course reservation: 100% of the course price

■ Request for smoother service

If you are more than 15 minutes late for your reservation without prior notice, your reservation may be automatically cancelled.

・Depending on the crowd situation, we may not be able to accommodate requests for specific seating arrangements or types.

[Group Cancellation Policy] The cancellation and change of number of people deadlines for group reservations differ from the usual policy.Further details will be provided via a confirmation call from the store.