[Sixth Banquet - 3 Hours - Premium Monkfish Hot Pot Year-End Party] Enjoy monkfish hot pot and deep-fried baby pufferfish with all-you-can-drink.
6500 yen(税込)
Normally 7,500 yen, now 6,500 yen.
- 7品
- 3~70名
- 飲み放題あり
This is a superb anglerfish hot pot year-end party plan brought to you by Maruyasu Suisan Shinjuku, a private room seafood izakaya located just a 1-minute walk from the southeast exit of Shinjuku Station.We offer a total of seven dishes, including our famous anglerfish hot pot, a five-kind assortment of freshly caught fish, and deep-fried baby pufferfish.Our private rooms with sunken tables are perfect for company banquets and year-end parties in Shinjuku.Enjoy a generous 3-hour all-you-can-drink option, including draft beer, along with luxurious winter seafood to your heart's content.
コースメニュー
◆All-you-can-drink plan◆
All-you-can-drink draft beer: 6,500 yen
・Includes sake and shochu: 7,000 yen
◆Terms of Use◆ Fridays and the day before public holidays◆
- Seat selection is not possible / 2-hour limit including stay time (daytime drinking and late-night hours require phone consultation).
・If you would like a private room, please contact us by phone.
・If there is a change in the number of people, please contact us by phone.
【menu】
[Appetizer] Colorful rolled omelet to accompany sake
We've created a beautifully presented bite-sized sushi roll, perfect as a snack to accompany drinks.
[Cold Dish] Fisherman's Style Seafood Salad
This seafood salad features an abundance of fresh seafood and a special dressing.
[Sashimi] Assortment of five kinds of fresh fish caught that morning
Enjoy the exceptional freshness and texture of our sashimi, made with carefully selected seasonal ingredients and prepared fresh that morning.
[Deep-fried food] Crispy and juicy deep-fried baby pufferfish
This is a luxurious deep-fried dish made with high-quality pufferfish, crispy on the outside and plump and juicy on the inside.
[Exquisite] Premium Monkfish Hot Pot with Plenty of Collagen
This exquisite hot pot features a rich broth infused with the delicious flavors of monkfish meat and liver, the king of winter delicacies.
[Meal] Kishimen noodles to finish the meal
This special kishimen noodle dish is served in a rich, flavorful broth infused with the delicious taste of anglerfish.
[Sweets] Mizu Warabi Mochi
This Japanese-style dessert boasts a gentle sweetness and a smooth texture, perfect for enjoying after a meal.
[December Reservation Notes and Requests from the Store]
■ Regarding the duration of your seating
Course usage: 2-hour limit
Last orders are taken 30 minutes before closing time.
• The time will be counted from your reservation time.
If you wish to use the facilities for more than two hours, please contact us by phone in advance.
■ Requests regarding the food
Regarding allergy accommodations: Due to safety concerns and cooking process constraints, we are unable to accommodate individual allergy requests or ingredient changes during the busy December period.
Regarding changes to course content: We generally cannot accept individual changes or requests regarding course content.We appreciate your understanding.
■ Regarding changes and cancellations
[Application Deadline]
- Entire cancellation/reduction of 5 or more people: Up to 7 days in advance
- Reduction of 4 people or less: Up to 5 days in advance
[Cancellation fee after the deadline]
• Course reservation: 100% of the course price
■ Request for smoother service
If you are more than 15 minutes late for your reservation without prior notice, your reservation may be automatically cancelled.
・Depending on the crowd situation, we may not be able to accommodate requests for specific seating arrangements or types.
[Group Cancellation Policy] The cancellation and change of number of people deadlines for group reservations differ from the usual policy.Further details will be provided via a confirmation call from the store.
飲み放題メニュー
Suntory Malt's
·【sour】
Oolong tea highball / Green tea highball / Jasmine tea highball / Beard tea highball / Calpis sour / Ramune sour / Lemon sour / Takoyaki highball / Chuhai / Kyoho grape sour / Acerola sour / Lime sour / Kyoho grape Calpis sour / White peach sour / Green apple sour / Grapefruit sour
·【Highball】
Highball / Coke Highball / Ginger Highball / Peach Highball / Kyoho Grape Highball / Plum Highball / Acerola Highball / Lime Highball / Ramune Highball / Calpis Highball / Whiskey
·【Cocktail】
Cassis Orange / Cassis Oolong / Cassis Soda / Cassis Ginger / Peach Orange / Peach Oolong / Peach Ginger / Sui Gin Soda / Sui Gin Green Tea
·【wine】
·Red and white
·【Fruit wine】
• Refreshing plum wine • Lychee wine
·Soft drink
・Oolong tea・Green tea・Orange・Grape・Cola・Ginger ale・Calpis・Ramune sour
• [Sake Menu] Ouroku, Tenbi, Hidaka-mi, Bakuren, Akabu, Miyakanbai, Urakasumi, Daitoshi, Hakkaisan, Kirinzan, Koshinokanbai, Koshinokagetora, Kubota, Shimeharitsuru, Gokai, Tetorigawa, Kokuryu, Kame no Umi, Garyuubai, Gensai, Hijiri, Yamashiroya, Garakudai, Fukukai, Eiko Fuji, Takachiyo, Saku, Sounokankiku, Ocean 99, seasonal sake, etc.
• Sweet potato shochu: Kuro Kirishima, Tomino Hozan, Kitcho Hozan, Kujira, Akarui Noson [Barley shochu] Nakana, Kanehachi, Kicchiroku, Yamazaru [Chestnut shochu] Dabada Hiburi [Rice shochu] Ginko Torikai, Hakutake
- 予約可能時間
- 12:00~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours
Holidays: 2 hours
Day before holiday: 2 hours
- 予約締切
- Until 22:00 the day before your visit
2026/10/02 更新

